Our Story
“Coffee is not just a beverage, it’s an experience.”
Years ago, my wife and I were wandering around Seattle when we stumbled upon a small coffee roastery. The irresistible smell of freshly ground beans drew us inside, and it was right then and there that we first experienced the magic of a great cup of coffee.
I’ve always had a love for the ritual and flavor of coffee, but that first sip of fresh, artisan-roasted beans changed everything. And I wondered, “Why can’t every cup taste this good?”
We spent the next few years touring micro roasteries all over the country and learning everything we could about coffee—from growing, harvesting, sourcing, and of course, the art of roasting. The more I learned, the more connected I felt to the craft, and the more determined I became to bring the unbeatable quality of fresh, artisan roasted coffee back home to our family and friends in Parker County, Texas.
And so, Parker County Coffee Roasters was born.
Texas-born, artisan roasted coffee inspired by the heart and heritage of our hometown.
We began with one goal in mind: to provide you with the opportunity to experience truly fresh, artisan roasted coffee right in your own home.
Each and every step of our process is taken with care, from the sourcing of our beans to the carefully-honed craft of roasting and flavoring. Every single bag of coffee is individually roasted to order and packaged within 24 hours. The result is a difference you’ll taste from the very first sip.
Today, it’s our joy and privilege to be the leader in locally-loved, small batch, artisan roasted coffee for Parker County and beyond. But don’t just take our word for it—browse our selection and discover the difference for yourself.
To good coffee and the ones we share it with,
Matt Herron
Founder & Head Roaster
